A perfect no-cook, well… almost, snack. These smoked salmon red onion caper melts are big on flavour, and they only take 5 minutes to make and a max of 5 minutes under the grill!  Perfect for a lazy night in, or lunch, or anytime really.

Did you know: The caper bush, Capparis spinosa, also called Flinders rose, is a perennial plant that bears rounded, fleshy leaves and large white to pinkish-white flowers. The plant is best known for the edible flower buds, often used as a seasoning, and the fruit, both of which are usually consumed pickled. Source: Wiki