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Tag Archives | Seafood

Did you know seafood is a functional food

What are functional foods?

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist You may have noticed the term ‘functional food’ written on products in your supermarket but you might not be sure exactly what this term means. Most food provides nutrients that help your body to function, such as carbohydrates for energy and protein for cell repair. Functional […]

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Seafood is one way to help manage ADHD symptoms

Seafood is one way to help manage ADHD symptoms

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist You are not alone if your child has been diagnosed with Attention deficit hyperactivity disorder (ADHD). It is estimated that one in twenty children have this mental health disorder. ADHD is characterised by above normal levels of hyperactivity, impulsive behaviours and difficulty focusing on a single […]

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Strengthen your bones with seafood

Strengthen your bones with seafood

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist Having strong bones is essential for you to be able to move your body, bones also support the impact of this movement. Thirdly, bones protect your organs like your brain and heart. Around 942,000 Australians have osteoporosis or weakened and porous bones. It is not just […]

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Love your liver with seafood

Love your liver with seafood

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist Non-Alcoholic Fatty Liver Disease (NAFLD) is the most common type of fatty liver disease worldwide. NAFLD puts you at greater risk of other diseases such as heart disease and can progress to more serious conditions such as non-alcoholic steatohepatitis (NASH) and cancer. NAFLD is increasing at […]

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How to take control in an obesogenic environment

How to take control in an obesogenic environment

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist The western world is an obesogenic environment with many factors working against your ability to maintain a healthy weight. While you may not have control over many of these factors there are lifestyle choices that can improve your ability to abstain from the many temptations in […]

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Help lower your cholesterol with these easy tips

Help lower your cholesterol with these easy tips

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist If you are one of the 1.6 million people in Australia who have been told you have high cholesterol you may think that cholesterol is always bad. What you may not know is that you need cholesterol for a healthy body. Cholesterol forms the main structure […]

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Upgrade from traditional smashed avocado on toast

Upgrade from traditional smashed avocado on toast

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist Avocado is a trendy fruit and is often seen smashed on toast. Stand out from the crowd with these seafood recipes. Your body will reap additional health benefits from the quality seafood provided by Safcol Seafood which include: Omega-3 fat for a healthy heart Iron for […]

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How Seafood Can Reduce Your Risk of Postpartum Depression

How Seafood Can Reduce Your Risk of Postpartum Depression

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist You are not alone if you suffer from postpartum depression. 15-20% of mothers and one in ten fathers will suffer postpartum depression. A huge change has just happened in your life which is both psychological and physical and this can trigger postpartum depression. It is a […]

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How seafood can improve your sleep

How seafood can improve your sleep

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist You are not alone if you struggle to fall and stay asleep, with up to 45% of Australians experiencing poor quality or duration of sleep. There are many ways you can promote a good night’s sleep by switching off technology, creating a soothing environment to sleep […]

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Improve your blood sugar levels,

Improve your blood sugar levels, DNA function, and ability to use macronutrients by enjoying seafood

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist If you have been following the Safcol Seafood blog, you are probably aware of the extensive health benefits of seafood. This blog highlights how enjoying Safcol Seafood two to three times a week can help your blood sugar levels, assist in DNA function, and allow your […]

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How Safcol Seafood may help reduce lower back pain

How seafood may help reduce lower back pain

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist Do you suffer from lower back pain?  Seafood may help reduce lower back pain. Worldwide this is the number one factor leading to disability. The treatment and prevention are largely sought from exercises and rest but what you may not have considered is the role vitamin […]

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How to protect your brain from traumatic injury

How to protect your brain from traumatic injury

by Ashleigh Feltham Accredited Practising Dietitian and Accredited Nutritionist Do you play a contact sport? If you do, it’s important that you read this blog. Participating in contact sport puts you at greater risk than non-contact sports of suffering a traumatic brain injury such as a concussion. Wearing appropriate protective wear is vital but what […]

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